Supplement Needs Vegan Iso+ - 1kg
£39.99
Halal Trust Certified
26.11g Protein per 40g serving
Matched Amino Acid Profile to Dairy Whey
Perfect Digestibility - No Bloating
ISO / GMP Manufacturing Standard
Description
Vegan ISO+ is a fully transparent, non-proprietary, vegan protein isolate product as part of the Supplement Needs Vegan range.
Formulated by Dr Dean St Mart PhD using premium and sweet tasting Organic Pumpkin Protein (60%) with Pea Protein Isolate (20%); Free Form Essential Amino Acids (14.4%) have been added to match the Essential Amino Acid content of Whey Protein; alongside ProHydrolase proteolytic enzyme, Alpha-Galactosidase digestive enzyme; and Astragin for improved amino acid absorption.
Vegan ISO+ delivers an incredible 65.27% protein content per serving – 26.11g protein per 40g serving.
Available in 2 delicious flavours – Chocolate Peanut and Salted Caramel, in a fully compostable biodegradable pouch!
Directions for Use
Vegan ISO+ has been specifically designed to aid in ensuring daily protein intake is optimised.
1 serving (40g) is to be mixed with 200-250ml of water or dairy-free milk and consumed.
Alternatively, 40-50ml of water or dairy-free milk can be added slowly to 1 serving (40g) to produce a pudding paste consistency.
Ideally, Vegan ISO+ can be stacked alongside Creatine Monohydrate and Glutamine Powder to ensure the basis of optimal nutritional recovery.
*Some settlement may occur if made up product is left to stand after making. Always shake/mix prior to consuming.
Suitable for Vegetarians. Suitable for Vegans. Halal certified.
This product is manufactured in a facility that processes products containing nuts, milk, soy and fish
Nutritional Information
Size: 1kg
Serving size: 40g
Servings: 25
Per 40g
Energy 141.66 kcal
Fat 3.82g
of which saturates 0.82g
Carbohydrates 0.72g
of which sugars 0.61g
Fiber 3.24g
Protein 26.11g
Salt 0.7g
|
Typical Amino Acid Content |
Pumpkin 60% + 20% Pea (g) |
Free Form EAA added (g) |
Total (g) |
|
Essential Amino Acid |
|||
|
Threonine |
1.71 |
3.60 |
5.31 |
|
Methionine |
0.95 |
0.60 |
1.55 |
|
Phenylalanine |
2.34 |
2.34 |
|
|
Histidine |
1.19 |
1.19 |
|
|
Lysine |
2.75 |
2.75 |
|
|
Valine |
2.60 |
2.10 |
4.70 |
|
IsoLeucine |
2.29 |
3.00 |
5.29 |
|
Leucine |
4.18 |
4.31 |
8.49 |
|
Tryptophan |
0.58 |
0.80 |
1.38 |
|
Non Essential Amino Acid |
|||
|
Serine |
2.44 |
2.44 |
|
|
Glycine |
2.43 |
2.43 |
|
|
Glutamic acid |
6.07 |
6.07 |
|
|
Glutamine |
3.19 |
3.19 |
|
|
Proline |
1.65 |
1.65 |
|
|
Cysteine |
0.69 |
0.69 |
|
|
Alanine |
2.25 |
2.25 |
|
|
Tyrosine |
1.66 |
1.66 |
|
|
Arginine |
7.72 |
7.72 |
|
|
Aspartic Acid |
3.04 |
3.04 |
|
|
Asparagine |
1.98 |
1.98 |
Ingredients:
Organic Pumpkin Protein (60%), Pea Protein Isolate (20%), Leucine (4.31%), Threonine (3.6%), IsoLeucine (3%), Valine (2.1%), Tryptophan (0.8%), Methionine (0.6%), ProHydrolase® Patented Protease Enzyme Blend, Astragalus Membranaceus and Pana Notoginseng (as Astragin™), Alpha Galactosidase, Flavouring, Sucralose.
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