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Supplement Needs C-V Stack - 180 Capsules
Supplement Needs C-V Stack - 180 Capsules

Supplement Needs C-V Stack - 180 Capsules

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£44.99 £54.99
£1.49 per serving
While stocks last
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Description

C-V Stack is a fully transparent, non proprietary product containing 11 ingredients at efficacious doses as part of the Supplement Needs Dean St Mart Health range.

Formulated by Dean St Mart using a host of antioxidant ingredients such as EvNol trademarked Tocotrienol (Vitamin E) complex; Pantethine and Citrus Bergamot; Olive Leaf Extract, Grape Seed Extract, Green Tea Extract for EGCG, Coenzyme Q10, Asthaxanthin, Garlic Extract for Allicin; Vitamin D3 and Vitamin K2 (MK-7).

C-V Stack has been designed to support C-V health; and is a core member of the Advanced Health Stack alongside Liver Stack and Astrag-Flow.

 

Directions for Use

C-V Stack is designed to be used during periods when cardiovascular health support is required.

1 serving (3 capsules) is to be taken with a morning meal, with a 2nd serving (3 capsules) with an afternoon or evening meal.

Do not exceed the recommended dose.

C-V Stack can also be stacked alongside SerraNatto+ and C-V Pro+ for fully comprehensive C-V health stack.

Lysine Powder and Vitamin C Powder are also beneficial additions to the C-V Stack.

Suitable for Vegetarians. Suitable for Vegans. Halal Certified.

This product is manufactured in a facility that processes products containing nuts, milk, soy and fish

 

Nutritional Information

Size: 180 Capsules 

Serving Size: 3 Capsules 

Servings: 60

 

 

 

6 capsule serving

Ingredients

mg

Olive Leaf Extract (from leaf)(Olea europaea L.)

1000

Pantethine

900

Citrus Bergamot (from fruit extract) (Citrus bergamia. Risso)

500

Grape Seed Extract (from seeds)(Vitis vinifera L.)

400

EVNol Tocotrienol (Elaeis guineesis extract (from seeds)(Elaeis guineensis Jacq.))

325

Green Tea Extract (from leaf)(Camellia sinesis L. Kuntze)

300

of which EGCG

150

Coenzyme Q10

200

Astaxanthin (from algae)(Haematococcus pluvialis Flotow)

10

Garlic Extract (from bulb)(Allium sativum L.)

400

of which Allicin

4

Vitamin D (as D3 5000iu) (cholecalciferol)

0.125

Vitamin K (as MK-7) (menaquinone)

0.1

Rice Flour

 

Anti-caking agents (Microcrystalline Cellulose)

 

Anti-caking agents (Silicon Dioxide)

 

Hypromellose vegetable capsule

 

 

 

SN Education

Want to learn more ? 

https://www.sneducation.co.uk/cv-stack

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